I am making cupcakes for my choir and I want to make them music themed... any ideas? Thanks! :)

Do- Re- Mi cupcakes



what you need



1 pkg. (2-layer size) chocolate cake mix



2-1/4 cups thawed COOL WHIP Whipped Topping



48 Mini OREO Bite Size Cookies



2 oz. BAKER'S Semi-Sweet Chocolate, melted



make it





PREPARE cake batter and bake as directed on package for 24 cupcakes. Cool in pans 15 min. Remove from pans to wire racks; cool completely.





FROST cupcakes with COOL WHIP. Top each with 2 cookies for the music notes.





POUR chocolate into resealable plastic bag. Cut off 1 small corner from bottom of bag. Squeeze chocolate from bag to add stems of music notes. Keep refrigerated.

In addition to Lauren's idea above, I also like these: