1 cold app

1 hot app

1 poultry, fish, or veg

1 meat couse

1 desert

A tasting menu can involve many different foods. The idea is to just serve small portions. Here are a few ideas. You say it is a seafood tasting menu so I included a few combination dishes in your main course entrees. I gave up on the seafood dessert.





Appetizers:



Cold



Shrimp Cocktail



Lobster Salad



Italian Tuna Salad in Lettuce cups





Hot:



Crabcake



Shrimp, lobster, clam or oyster bisque (serve in shot glasses)



Fried Shrimp Balls



Cajun Popcorn Shrimp





Main Courses



Veg, Chicken or Fish



Vegetarian Lasagna



Curries lentils with sauteed mushroom



Fillet of Sole Sole Beurre Blanc and/or Beurre Noir



Chicken and Seafood Paella



Chicken Francaise



Steak & Shrimp Kabobs





Meat



Cannelloni stuffed with Veal or Short Rib ragu



Prime Rib Roast or London Broil



Stuffed Pork Chops



Lamb Curry



Baby Lamb Chop lolly pops





Dessert



Tiramisu



Caramel Apple Mini Tarts



Mini Cheese Cakes

1 cold app

1 hot app

1 poultry, fish, or veg

1 meat couse

1 desert